產品清洗、殘留、為何？How to clean the product and will there be any residue?

所有接觸食品導能管EP拋光，將不銹鋼表面毛細去除所以清洗容易、不易殘留、如有油酯以熱水沖洗即可；其實因為採開放式清洗，反而沒有死角、所以快速冷卻符合食品HACCP危害管制規範，我們的東西就十分適用、以目前鮮食廠使用測試細菌數遠低於標準值90%，是目前產業界最高標準。
All the conduction tubes in contact with the food have been polished by EP. The stainless steel surface has been refined for easy cleaning and anti-residue. If there is oil residue, it can be washed by using hot water. As the products are made with open-style cleaning, there is no dead corner. Our products are specially made to compile with the rules of HACCP on instant cooling food and according to the current fresh food factory testing, food and beverages processed through our machines have a far lower bacteria count than the standard 90%, representing the highest standard in the industry.