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酱料饮料快速冷却机NE-101 酱料冷却、酱汁冷却、酱汁快速冷却

Sauces and Beverages Speedy Cooling Machine NE-101

Sauce ingredients cooling, sauce cooling, speedy sauce cooling

 

2009年晨光NE-101可将100公升的酱汁以自来水降温冷却；100℃热度瞬间降温至35℃，只需12分钟( 搭配冰块可降至10℃ )每桶操作成本约1.2元。不但让食物保有美味、让原味、鲜味再现提高竞争优势，如豆浆茶饮类饮品(原味香气再现)、黏稠性化妆品(色泽更鲜艳亮丽)、意大利酱(采用鲜乳调配)、咖哩酱汁(口感与香气提高、酱汁无薄膜现象)等。

Year 2009 Sunshine NE-101 is capable of cooling down 100L of sauce with tap water. 100 degree will instantly be reduced to 35 degree, with only 12 minutes (10 minutes if ice-cube is added). The operating cost per pail is around US$0.036 and it can preserve the taste of the food. Original taste and freshness will enhance your company’s competitiveness. For example, soymilk and tea beverages will gain back their fragrant; sticky makeup products will have even brighter colors; Fresh milk may be used in Italian sauces; the fragrant of curry sauce will be enhanced and there will not be a film on top of the sauce.

 

急速冷却机2009年最大突破是将原味、鲜味保留提高80%，即使不挑嘴的客户也能分辨出差异性。意大利酱中的白酱使用本公司小型机组实测后可采用鲜乳为调配原料不需使用奶精，这样的口味提高、相信晨光机组效益定会深深吸引你。

欢迎客户亲自尝试，相信会让你自己的眼光为之一亮。

The most important breakthrough of the high-speed cooling machine in 2009 is to raise the original taste and freshness preservation by 80%. Any ordinary eater will be able to tell the different. For the Italian mayo sauce, condensed milk can be replaced by fresh milk and it has been tested by using the small machine set of our company. With such a substantial enhancement on taste, we believe you will be drawn to the efficiency of Sunshine machines. Please try it yourself and you will have a pleasant surprise.  

  

烹煮过程食材的美味发挥出来与否固然重要，但降温速度可也掌握着食物美味与否的关键，食物降温速度太慢，形同食物烹煮完成持续加温，易造成食物过热、过烂、过老、败坏，而这些却都是造成食物口感及味道变差的主因。再加上酱料饮料因中心温度15%而造成食品损坏与品质不稳定、客源流失、营收不稳定，而中央厨房因产量较多更不允许冷却出差错，但也因为量大所以更难冷却，食材损失、人工损失、能源费用损失、货源不足调配调整等….对商家是一种极大困扰。

Cooking process is important on the taste of food but cooling speed is also very important. If the cooling speed is too slow, it will be like the cooking never stops, leading to overheated, soggy, overcooked or damaged food. These are the main reasons adversely affecting the texture and taste of food. What made matters worst is the 15% of the sauce and beverage center temperature, resulting in rotted food or unstable food quality. There will be a loss of customers, resulting in unstable revenue. It is especially important for a central kitchen as the scale of production is large. No mistakes are allowed in cooling. As the quantity is large, it is more difficult to cool down. Problems such as loss on ingredients, labor, energy and insufficient product for distribution are big obstacles for companies. 。 

  

新式设计中能以单人处理150公升以下分装酱料、冷却、充填三个大流程，大幅降低人事成本减少操作失误，所以采购晨光高温快速冷却机是最佳选择。

With the new design, a single person can handle all the three main processes which are sauce separate packaging, cooling and filling for up to 150 L sauce. It significantly reduced labor costs and operational mistakes. Sunshine high temperature speedy cooling machine is your best choice. 

 

1、时间与空间：冷却速度快，现场不需堆满等待冷却的一桶桶饮品，占用许多操作空间也减少烫伤机会，时间节省=人事成本变少了=产能提高=收入增加=竞争力=品质稳定=容易复制=效率提高=赚钱

1、Time and space: Speedy cooling, no more pails and pails of drinks waiting to be cooled down, saving a lot of operation space and reducing the chance of getting burn. Saved time = reduced labor cost = increased productivity = increased revenue = competitiveness = stable quantity = easy to copy = enhanced efficiency = profit

 

2、口味提高、品质稳定：整桶豆浆或饮品因为中心温度散热不易而造成品质不稳定、顾客流失问题，而提高产品鲜味、原味冷却方法几乎停滞于80年代水平。快速冷却区域=美食进步最大空间=竞争者差距关键点

2、Enhance the taste and stabilize the quality: The central part of the whole pail of soymilk or drinks is difficult to cool down, leading to unstable quality and loss of customers. Production freshness enhancing and original taste cooling methods are still stuck at the 80s level.

Speedy cooling zone = maximum delicious food advancement = key advantage over the competitors

 

3、增加收入稳定成长：如果以整桶高汤、饮品制作为100份料理餐点为例，中心温度大约占15％，不论新旧客户如果品尝这15份餐点、相信对于店家收入必有影响。而商家最头痛是无法控制这15%的流动性在何时、何地发生。

3、 Increase revenue and stabilize growth: Assuming that the whole soup base or drinks can be made into 100 meal sets, the central part is around 15%. For the customers who consume these 15 meal sets, no matter whether it is their first time or they are returning customers, there will be an impact on the revenue of the store. The most difficult problem for the storeowner is that these 15 meal sets cannot be controlled. It might be served anytime, anywhere.

 

4、冷却重要性＝加热重要性： 重视加热温度、加热火侯、加热时间的你，其实冷却也是很重要的、因为中心温度与桶边温差可能有20℃-30℃，快速冷却就好像大火快炒一样、可以留住食品鲜味与营养。

4、The importance of cooling = the important of heating: If you are particular about the heating temperature, the degree of heat and the time of heat, you should also take care of cooling. It is because the center part of the pail might be 20 - 30 degree celsius higher than the edge of the pail. Quick cooling is like strong fire and quick stir-frying, keeping the food fresh and nutritious.

 

5、快拆式设计：只要自己DIY就能完成所有维修组装，让你无后顾之忧。

5、Quick disassemble design: You can assemble all the parts by yourself and there is no worry.

 

6、空间占地小：黄金地段让空间更加好利用。

6、Small size: enabling better use of the valuable commercial space.

 

适用规格

外观尺寸：长：128cm、宽：105cm、高：215cm 

 内桶尺寸：O 75cm*H30cm

 容量：100L-150L 

 电源：100-240V/50-60HZ(外销)、110V/60HZ(内销)

Specifications:

External size: 128cm Long x 105cm Wide x 215 cm High

Internal pail size: Ø 75cm*H30cm

Capacity: 100L – 150L

Electricity: 100-240V/50-60HZ(overseas) and 110V/60HZ(Taiwan)

 

 

1、精算投资大获利:如果以每天生产杯数或餐点数以二年投资回本计算，一桶酱汁可搭配多少份餐点而一份餐点所带来效益为何，一天营收以15%大约多少，但其客户反馈所增加效益为何？

聪明的你相信精算后会有新的感受。

1、Smart investment for great profit: Assume a breakeven period of two years and use the number of glasses of beverage or the number of sets of meals produced daily in the calculation. How many meals can one pail of sauce make? How much profit you can you get per meal? How much is 15% of daily revenue? How much is the benefit of enhanced customer satisfaction? You will feel differently after all these calculations.

 

 

2、操作便利性、安全性与减少操作流程:符合HACCP标准：一桶到底无污染、整桶煮完、整桶冷却、整桶冷藏保存、整桶取出使用、整桶清洁，而且新式设计中能以单一人处理泄料、冷却、充填整个流程大幅降低成本。

2、Easy and safe operation while reducing operation process at the same time. All these compile with HACCP standards: The whole pail can be used. There will be zero pollution. You only need to cook the whole pail, cool the whole pail, freeze the whole pail for preservation, take out the whole pail to use and clean the whole pail afterwards. In the new design, only one person is needed to handle the releasing, cooling and filling of sauce, significantly reduce the total cost of the process.

 

3、无中心温度15%影响让客户享用品质很稳定：相邀好友请客至喜爱店家消费时大家曾有过不好经验：今日食品味道不对！

这样感受相信顾客心理不好受，而最糟糕的是！客户并不会表明感受只选择默默离去，店家老板不经意中流失一位重要客户。

3、There will not be any “15% of center part” affecting the product quality and the customers will be able to enjoy stable quality products: We all have this experience when we invited our good friends to dine in our favorite store only to find that the food and beverages did not taste right on that day!

        This feeling will upset the customers and the worst part is that the customer will       just accept it in silence and leave! The store owner lost one important customer without even knowing it.

 

4、安装容易维修DIY无售后服务问题：模组化组装让你安装更容易、维修时防错装置不需工具自行DIY维修超方便。

4、Easy DIY installation and maintenance without after-sale issue: Module assembling design for easier installation and mistake preventive device for convenient DIY maintenance, no tool is needed. 

 

5、超低操作成本与超长耐用性：每桶冷却成本不到0.8元即可稳定品质、操作成本超便宜，而机组全系列采不锈钢sus304、sus316材质，使用时间超长就算使用十年也无重大维修。

5、Extremely low operating cost and extremely long lifespan: The cooling of each pail only costs less than US$0.024. It is an extremely cheap operating cost to stabilize the quality. The whole machine is made by stainless stain sus 304 and sus 316, giving an extremely long lifespan. It can be use for 10 years without any major repair.

 

6、减少污染增加保存时间：冷却时间短减少污染机会，产品降温至18度减少细菌繁殖、减少产品品质变化、保存时间延长，目前国内大厂使用后做细菌培养，使用晨光机组细菌数低于标准值95%。

6、Reduce contamination and increase the preservation time: Short cooling time prevents the possibility of contamination. Reducing the product temperature to 18 degree celsius reduces bacteria growth and the change of quality, extending the preservation time. At present, Sunshine machine is used in the large plant in Mainland China, bacteria culture was done after using Sunshine machine. The bacteria number was 95% lower than the standard figure.

 

 

7、温度为冷却系统的标准：所以每批品质稳定、色泽更清测、鲜味原味更厚厚、每家分店、不论新手、老手更容易控制品质，容易复制=产品稳定。

7、Temperature is the standard of cooling system: Every lot will carries the same stable quality, clearer color, and enhanced freshness and original taste. It will be easy for everybody, newcomers and long-timer workers alike, to control the quality in every store. Easy to copy = stable quality.

 

8、操作便利性、安全性与减少操作流程：符合HACCP标准：一桶到底无污染、整桶煮完、整桶冷却、整桶冷藏保存、整桶取出使用、整桶清洁、能减少烫伤受伤机会。 

8、Easy and safe operation while reducing operation process at the same time. All these compile with HACCP standards: The whole pail can be used. There will be zero pollution. You only need to cook the whole pail, cool the whole pail, freeze the whole pail for preservation, take out the whole pail to use and clean the whole pail afterwards. You can also reduce the chance of getting burnt.

 

9、七天鉴赏期：晨光推出七天鉴赏期，解决你担心采购错误或后悔之疑虑，相信这样服务让你买的更安心。

9、Seven-day return period: Sunshine provides a seven-day return period. You can change your mind after the purchase, so you can just buy and don’t worry.  

 

10、CE国际标准认证：晨光系列产品皆通过CE国际标准认证标准让你买了更安心、品质更有保证，快拆与耐用性更能符合国际潮流，晨光期许将来成为另一个台湾之光。

10、CE International Standard Certification: All Sunshine’s products have passed CE International Standard Certification. You can trust us on the quality. Our products also possess DIY and durable features. It is the international trends. Sunshine would like to become another “light of Taiwan” in the future.

 

机组适用范围：餐饮连锁、中央厨房、面包店、牧场、学术单位、食品加工厂、化妆品工厂皆可使用

Applications: Chain beverages and food stores, central kitchens, bakeries, farms, academic units, food processing plants and cosmetics factories.   

 

各式粘稠状物体或含有颗粒状物体：红豆冰、大豆冰、各式冰品配料、牛排酱、意大利酱、肉燥酱、咖哩酱、牛肉汤块、沙拉酱、玉米厚汤、化妆品、豆花、茶冻
All kinds of sticky or grain types of liquids: Iced red bean drinks, iced soy drinks, all kinds of iced drinks ingredients, steak sauces, Italian sauces, mince meat sauce, curry, beef with soup, salad sauces, creamy corn soup, cosmetics, soybean puddings and tea puddings.

 

此机组为双用型适合于黏稠状颗粒状流体：

一般豆花配料、冰品配料中之红豆、绿豆、大豆、白木耳、薏仁、大薏仁、芋泥、牛排酱、蘑菇酱、意大利酱、白酱、红酱、沙拉酱、肉燥、咖哩酱、牛肉汤块、各式调理酱汁、化妆品之面霜、乳霜。

This machine set has dual functions and can be used for sticky or grain types of liquids:

General soy pudding, red beans, green beans, soy, white fungus, barley, pearl barley and yam paste in ice deserts, steak sauce, mushroom sauce, Italian sauce, mayo, tomato sauce, salad sauce, mince meat, curry sauce, beef soup, all kinds of cooking sauce, cosmetic cream and lotion.

 

清测状流体：

拉面高汤、牛肉汤、姜母鸭汤、鸡汤、火锅汤头、鲁味之卤汁、夏日茶饮、冰豆浆、薏仁浆、各式饮品、豆浆、红茶、绿茶、红豆、绿豆汤、薏仁浆、奶茶、青草茶、液体或可快速凝固产品、豆花、果冻、美味高汤、清凉饮品皆可。

Clear liquids:

Noodle soup, clear beef soup, ginger duck soup, chicken soup, hot pot soup base, marinating sauce, summer tea and drinks, ice soymilk, barley drink, all kinds of drinks, soybean milk, black tea, green tea, red bean, green bean soup, pearl barley milk, milk tea, herbal tea and other liquids. Quick condensed products, soy pudding, jelly, tasty soup and ice drinks.

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